We all know tea and shortbread are a winning combination. So what about tea-infused shortbread? Humboldt House has been infusing sweets with quality loose-leaf tea to great effect. Try this recipe and see for yourself! Read more
Posted May 15, 2012 by Kara Johancsik
Mmm-mmm! This delicious family recipe from Abbeymoore Manor will make you see banana bread in a whole different light. Read more
Posted May 02, 2012 by Kara Johancsik
Combine the creaminess of crème brulée with the toastiness of French toast in Beaconsfield Inn’s recipe for crème brulée French toast. Dee-lish! Read more
Posted April 22, 2012 by Kara Johancsik
These mango-macadamia / apricot muffins from Oak Bay Guest house are a definite must-try! Read more
Posted October 30, 2011 by Kara Johancsik